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March 20, 2016
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March 20, 2016
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The Journey Begins

How we made up our minds and decided to buy a house in Le Marche

Gabrielle ShubertbyGabrielle Shubert
house in Le Marche

A house in Le Marche. Photo: Alessandro Bonvini via Flickr.

Time: 6 mins read

When I first see the house it is about 7:30 on an August evening– that magical moment just before twilight when the heat finally gives up its grip on the day and the air and sky take on a tiny hint of color, beckoning the sunset.  We’ve driven from Venice– about 5 hours, after flying overnight from New York.  We’re tired and we’ve left our bags at the agriturismo where we’ve stayed for the last 3 years.  But we bought this house in January, sight unseen for me and our daughter Sophie, and we have to see it before the ritual first-night-in-Italy pizza at the only bar/ristorante in our town.

The house is nestled in a valley, midway between the Sibillini Mountains and the Adriatic.  You can look down on the roof of the house from the ridge along which the town road runs.  Formerly a “white” road– a mix of gravel and white clay– the road has been newly paved with asfalto by the commune.  So our first glimpse is from that road, looking down on the old terra cotta tiled roof, a cozy house tucked onto the side of a hill.  We make the turn onto the rutted path that runs to the house, formerly neatly cobbled with stones used by oxen to reach the stream in the lower part of the valley– but now clotted with mud, gravel and tractor tire tread marks.

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Gabrielle Shubert

Gabrielle Shubert

La mia carriera nella pubblica amministrazione mi ha vista per 27 anni alla Metropolitan Transportation Authority di New York, 3 nella divisione Arti e Design e 24 come direttore del New York Transit Museum. Ora mi dedico a scrivere di cucina e della vita in Italia, dove io e mio marito abbiamo restaurato un antico casale nelle Marche. Sto facendo un corso di cucina all'Institute for Culinary Education di Manhattan e, con mio marito e nostra figlia, ci dividiamo tra Brooklyn e le Marche. Sul mio blog scrivo di cibo e Italia. Gabrielle Shubert is the former director of the New York Transit Museum in Brooklyn.  She is the author of "Americana in the Kitchen," a blog about cooking and living the expat life in Italy.  She divides her time between Brooklyn and Le Marche.

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